• 50ml Hoolie
• 25ml lime juice
• Mint leaves
• 2 tsp granulated sugar
• Soda water

Mix the lime and sugar together at the bottom of a Collins glass before muddling in a small handful of mint leaves (approx. 10).
Fill the glass halfway with crushed ice and 50ml of Hoolie on top.
Add soda water to taste.
Then relax.